Thursday, January 14, 2010

Random Acts of Kindness

I've had an interesting couple of days.

Been offered a really interesting job, which I have accepted. Gives me regular income and flexibility. Plus I get to work with some interesting people, staff and clients. All to the good.

Saved a little black Labrador who was wandering around on a busy but badly lit road on my way home from work. I stopped my car, put my hazards on and waved down the traffic to stop it while i got the dog into my car. I thought it would take a bit of persuading, but no. Up into the back of the car like she totally belonged there. Thankfully she was wearing a tag, which said her name was Betty (totally suited her, absent minded old lady but pleasant with it, the type of old lady they call pleasantly confused). I rang both numbers on the tag, half hoping that no-one would answer as she was a REALLY sweet natured old girl, and I would then have an excuse to take her home with me. But no the second number was answered, I told the man on the line where I was, sitting in the car with the hazards still on and the interior light on so I could talk to the dog and five minutes later a chap turns up in a 4x4 to collect her. Shame really. She was a total sweetie.

Had a serious near miss in my car this morning, as I slid down the road in my car with the brakes applied, skating on the black ice that coated my street from top to bottom on it's 15% incline. I confess I nearly cried and worried a lot about the Citroen ax at the bottom of the street that was worth about the same as the boots I was wearing fast approaching as my car continued to slide. Thankfully I hit tarmac and stopped. I have never been so afraid in my car before.

I've started to do a wood cut, but I think I'm doing it on too small a scale and it's not very good, but I will persevere. If it works, yay! and if it doesn't I can write a bit about why it didn't and then I have personal and professional development sorted for a while.

Taught Josh how to make tuna fish cakes today. They were wonderful, all cooked by mylovely boy. He insists he won't be able to do them again as he's won't remember the recipe. I'll have to start writing them down for him won't I? Only 20 months before I bugger off up to Glasgow(if I get in) and leave him to fend for himself. He refuses to come with me. So he can learn how to look after himself.

I have a totally free day tomorrow, so hopefully I will be able to get on with some college work. Need to really crack on over the next few days or I'll not get the project finished. Looking forward to the next one, which is a self directed project and I want to concentrate on painting. I think I'll be looking at the human form. Loads of scope for playing with technique, media and subject matter. Exciting!Here's the not very good woodcut. It isn't quite finished, but we'll see what it prints like. Pics of the prints will follow when I next post.

4 comments:

EmmaJilly said...

I really like your woodcut. Why are you goin to Glasgow? Is it for your new job? COngrats on that by the way x

sukipoet said...

Glad you are okay re: black ice. I was in a black ice accident on a highway involving quite a number of cars. I dont think anyone was hurt. But it sure was scary as my car slide along going where it wanted instead of where I wanted.

never thought about making tuna fish cakes. although have made salmon and cod.

I rather like the woodcut.

The fearless threader said...

Thanks for the comments on the woodcut, and the support inleiu of my nearly accident on the black ice. I can laugh about it now, easiest way to get over things.

Emma, I'm off to Glasgow in 2011 to finish my degree in Fine Art, Painting and Printmaking - if I get in, so won't be going for a while yet.

Ekaterina Netchitailova said...

Are you moving to Glasgow?